There are many fine and delicious things to eat in the summertime, but none of them compare to the tangy and creamy wonderfulness of a tomato and basil and mozzarella salad made with homegrown tomatoes, fresh basil and quality mozzarella. I could eat this every day. Sometimes, in July and ...
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It’s early August, and everything tastes of summer. The tomatoes. The watermelon. The corn. Oh, yum, the corn. Let’s talk about the corn. Perfectly grilled, nearly-too-hot-to-touch, summertime sweet corn, loaded with butter and salt and pepper and tasting of perfection. Can you tell? I love summer sweet corn. This recipe ...
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